Stew Leonard's Newington store is offering six new cooking classes for children between the ages of five and 12 years old this January and February. The children receive hands-on instruction in preparing various products as well as learn about the importance of measuring, cooperation skills in the kitchen and the importance of food safety.
Price is per child per class, which is payable at the time of registration. Classes will be held in Stew Leonard’s Executive Kitchen on the second floor of the grocery store in Newington. Children do not need to be accompanied by an adult.
Saturday, February 2nd, 2013
Super Sunday Football Snacks
11:00 a.m. – 1:00 p.m.
$25 per child
Join us as we prepare fun party snacks for the big game! On the menu are stuffed potato skins, boneless chicken wings-you pick the flavor, warm bacon cheese dip and sweet and tangy cocktail meatballs.
For complete listings and information visit our website!http://www.stewleonards.com/cms_images/2011menu/Special_Events/2013cookingclasses.jpg